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Smoked Salmon, 1kg - Fillet

SKU: 2141
Dry salted and rope hung smoked salmon. Store in cool place 1-3°.  Vacuum packed
Shelf life 21 days, 2-3 days after opened.

Nutrition in 100 g:
Energy:                 675 kJ / 161 kkal (161 cal)
Fat:                       8,2 g (0.29 oz)
Saturated fat :       1,5 g (0.05 oz)
Carbohydrate:         0 g
of which sugar:        0 g
Fiber:                        0 g
Protein:                   23 g (0.8 oz)
Salt:                        2,1 g (0.07 oz)
Allergy: Fish

  

Smoked Salmon (98%), salt(2%) (Rope hung smoked salmon)

Store in a closed packaging in a dry and cool place 1-3 °C for 21 days and 2-3 days after being opened.

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